Boneless Pork Loins (Cured with a Solution of: Water, 2% or less of the following: Triphosphates, Dextrose, Sodium Citrate, Carrageenan, Sodium Erythrobate, Natural Flavoring, Xanthan Gum, Dehydrated Garlic, Salt, Sodium Nitrite. Glycerin, Sodium Diacetate, Sodium Lactate), Pork, Mushrooms, Non-Fat Dry Milk, Spices, Potato Starch, Sodium Diacetate, Sodium Citrate, Salt, Sodium Lactate, Sodium Erythorbate, Garlic, Sugar, Sodium Phosphate. Contains: Milk.
*Pork Loin with Natural Juices