Pork Skins Cured with a Solution of: Water and 2% or less of the following: Salt, Sodium Nitrite, Glycerin, Sugar, Sodium Diacetate, Sodium Citrate, Sodium Lactate, Sodium Erythorbate.
Pieces Per Case: Varies, 40-55 pieces
Case Net Weight: Varies, Approximately 30 lbs
Case Dimensions: 19″ x 15″ x 7″